Give your basic French toast a cinnamon roll makeover. Thick slices of bread soak up a rich custard and are sandwiched around a warm, buttery cinnamon-brown sugar filling, so every bite delivers that classic cinnamon roll flavor. A drizzle of…
Easy Cinnamon Roll French Toast
Chinese Sticky Wings
These Chinese sticky wings are coated in a rich, soy sauce-based glaze featuring authentic flavors like five-spice and Shaoxing wine. Baked in the oven, the sauce caramelizes into a beautifully sticky finish. Try these Chinese sticky wings for a bold…
Pandan Rice Krispie Treats
These nostalgic rice krispie treats get an Asian-inspired twist with the addition of pandan. Pandan has a coconut-like flavor, so it pairs perfectly with toasted coconut shreds. Chewy from the marshmallow and given extra texture by the toasted coconut, these…
Vietnamese Fish Sauce Chicken Wings
These Vietnamese fish sauce chicken wings come out perfectly crispy from baking, then get coated in a glaze that is savory, tangy, and sweet all at once. Just bake the wings until golden, whip up the quick sauce, and toss…
Miso Mushroom Pasta
This miso mushroom pasta comes together in one pan in under 20 minutes. The sauce is creamy and packed with umami from savory miso paste and earthy shiitake mushrooms, which create the perfect base for the rich, silky sauce. This…
Easy Spam Musubi Bake
Craving spam musubi but don’t have time to roll each one by hand? This one-pan easy spam musubi bake gives you all the flavor with none of the fuss. Savory spam, seasoned rice, and crispy nori come together in layers,…
