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Spinach Dip

A creamy and cheese spinach dip
Print Recipe

Ingredients

  • 10 oz spinach
  • 1 block cream cheese softened
  • 1 cup sour cream
  • 1 cup mozzarella cheese plus extra for topping
  • ½ cup parmesan cheese
  • 2 tsp garlic powder
  • 2 tsp onion powder
  • 1 tsp chili pepper adjust to taste
  • 1 tsp dried parsley

Instructions

  • Blanch the spinach. Place spinach in hot water until it's fully cooked.
  • Transfer spinach to a bowl of ice water to stop cooking. Drain well.
  • Finely chop the spinach, then combine with cream cheese, sour cream, parmesan cheese, mozzarella, and seasonings in a bowl. Mix until well combined.
  • Spread the mixture evenly into an oven-safe dish.
  • Sprinkle extra mozzarella cheese on top.
  • Bake at 400°F for 15 minutes.
  • Broil for a few minutes until the top is golden.
  • Pair with chips, crackers, or toasted bread. Enjoy!