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Chopped Spicy Pickle Bacon Bagel Recipe

A crunchy, toasted bagel loaded with creamy cream cheese, crispy bacon, tangy pickles, cheddar, and a kick of jalapeño—perfectly chopped for maximum flavor in every bite.
Print Recipe

Ingredients

  • 1 bagel
  • 2 tbsp cream cheese
  • 1 slice bacon cooked
  • Pickles
  • Jalapeño slices to taste
  • Pinch of onion powder
  • Shredded cheddar cheese

Instructions

  • Scoop 2 tablespoons of cream cheese onto a cutting board and gently flatten it.
  • Layer the bacon, pickles, and jalapeño slices on top of the cream cheese.
  • Using a knife, chop everything together until it reaches your desired consistency.
  • Sprinkle in onion powder and shredded cheddar cheese, then mix everything with a spatula.
  • Toast your bagel to golden perfection.
  • Spread the chopped cream cheese mixture generously onto the toasted bagel.
  • Slice the bagel in half to reveal that satisfying cross-section. Enjoy immediately!