I am obsessed with anything mochi, since the chewy, soft texture is just too addicting. Whether it is mochi donuts, pancakes, or muffins, I love it all. And when you add black sesame? Game over. Its rich, nutty flavor pairs…
Diary of an Austin Foodie
I am obsessed with anything mochi, since the chewy, soft texture is just too addicting. Whether it is mochi donuts, pancakes, or muffins, I love it all. And when you add black sesame? Game over. Its rich, nutty flavor pairs…
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