Have you ever had Korean cheesecake? It is like a cross between a sponge cake and castella—light, airy, and delicate. Unlike the dense, rich, and creamy American-style cheesecake, this version has a soft, cake-like texture with just a subtle hint of cream cheese flavor. It is fluffy, gently sweet, and feels much lighter overall. Let’s see if the Costco Samlip Soft Cheese Cake is a hit or a miss.

Product Overview
One box is $9.99 and comes with 10 individually packaged cheesecakes.

About Samlip
Samlip is a major South Korean bakery and food manufacturer and one of the most recognized names in bread and dessert products. It is part of SPC Group, a leading food conglomerate that also owns well-known brands like Paris Baguette.
Rating and Review
Hit | Miss
The cheesecake absolutely hit the mark. It was light, airy, and beautifully soft with a sponge-cake texture and a subtle hint of tangy cream cheese. It was not overly sweet. This is the perfect treat to pair with a cup of tea or coffee. At most Asian bakeries, these typically run about $3–4 per piece, so at roughly $1 each for the Costco Samlip Soft Cheese Cake, it feels like a great value. I would definitely purchase this again.

Costco Samlip Soft Cheese Cake Ingredients
[Wheat, flour, sugar, whole eggs, shortening/soybean oil, propylene glycoesters of fatty acids, mono- and diglycerides, soy (lecithin), D-sorbitol solution, cream cheese/milk, cream, salt, locust bean gum, starter culture], emulsifier blend (water, fructose syrup, mono- and diglycerides, polypropylene glycol, sucrose esters of fatty acids, polysorbate 60, sorbitan esters of fatty acids, propylene glycol esters of fatty acids), whipped topping mix (water, palm oil, coconut oil, palm stearin oil, mixed tocopherols, cream, carrageenan, hydrogenated coconut oil, milk, skim milk powder, sucrose esters of fatty acids, soy lechitin, dipotassium phosphate, mono- and diglycerides, artificial flavor, milk fat, nonfat milk solids, canola oil, xanthum gum), milk, baking powder(glucono delta-lactone, sodium bicarbonte, rice flour), acidity regulator and stabilizer (sodium acetate, acetic acid, dextrin, mono- and diglycerides, konjac powder, licorice extract powder), mono- and diglycerides, salt, artificial flavor]
Contains: egg, milk, soybean, wheat
Nutrition Facts
- 10 Servings per container
- Serving size: 1 piece (70g)
- Calories: 230
- Total Fat: 7g
- Total Carbohydrate: 39g
Made In Korea

If you enjoyed this Costco Korean cheesecake review, you might also like my Costco Japanese crepe cake review.






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